Goliard Viorica 2023
100% VioricaMoldova's signature indigenous variety. Floral aromatics with white flowers, muscat notes, and ripe apricot. Fresh and elegant.
Explore unique Moldovan wines you won't find anywhere else. From aromatic whites to velvety reds — plus alcohol-free options. Let us guide you to your new favorite bottle.
Looking for something different? Moldovan wines offer flavors and grape varieties you simply can't find elsewhere. It's Europe's hidden gem — 5,000 years of winemaking tradition waiting for you to discover.
The best part? These aren't mass-produced wines. Each bottle tells a story of indigenous grapes, family traditions, and a terroir shaped by perfect growing conditions. And they're still surprisingly affordable compared to mainstream regions.
Whether you're a wine novice or a seasoned collector, Moldovan wines offer genuine discovery — that exciting feeling of tasting something completely new and exceptional.
Love fruity whites? Bold reds? Something totally unique? Explore Moldova's indigenous grapes and find your perfect match.
Moldova's signature aromatic white. Created in 1969 from Seibel and Aleatico grapes. Produces wines with intense floral notes, white flowers, muscat character, and ripe apricot.
Ancient Romanian variety thriving in Moldova. Fresh, elegant wines with green apple, citrus, and subtle floral notes. Perfect acidity for food pairing.
The "Black Rare" — Moldova's noble red grape. Full-bodied wines with dark fruit, spice, and excellent aging potential. Once nearly extinct, now revived.
The "Black Maiden" produces elegant, complex reds with plum, black cherry, and distinctive earthy character. Romania and Moldova's prized variety.
The "Royal Maiden" — a natural cross discovered in Transylvania. Aromatic wines with herbs, flowers, and honey. Versatile and food-friendly.
Rare indigenous variety producing light, fresh reds perfect for summer drinking. Bright acidity, red fruit notes, and easy-drinking character.
Experience the authentic taste of Moldovan wines without the alcohol. Modern dealcoholization techniques preserve flavor while removing alcohol.
Our alcohol-free wines start as traditional Moldovan wines, made from indigenous grapes with centuries-old methods. Advanced vacuum distillation gently removes alcohol while preserving the authentic character.
Less than 0.5% ABV means you can enjoy the wine experience without the effects of alcohol. Perfect for designated drivers, pregnant women, or anyone choosing a mindful lifestyle.
Retains the grape's natural aromatics, tannins in reds, and refreshing acidity in whites. Experience Viorica's floral notes or Fetească's elegance — completely alcohol-free.
Curated selections from Moldova's finest producers, showcasing the diversity of the region
Moldova's signature indigenous variety. Floral aromatics with white flowers, muscat notes, and ripe apricot. Fresh and elegant.
Rich and velvety with dark cherry, plum, and subtle oak. Smooth tannins and long finish. Continental terroir expression.
Gold medal winner. Complex aromas of blackcurrant, cedar, and dark chocolate. Structured elegance with aging potential.
Bold and expressive with intense fruit character. Modern, vibrant style perfect for celebrations. #VictoryWine
Three distinct IGP regions, each with unique characteristics shaped by climate, soil, and tradition
The central heartland of Moldovan wine. Rolling hills, temperate continental climate, and diverse soils produce elegant whites and refined reds. Home to Cricova and Mileștii Mici — the world's largest wine cellars.
Named after the ancient Roman fortification. Located in the south-west with Mediterranean influences, this region produces bold, sun-ripened reds and aromatic whites with remarkable intensity.
The prestigious south-eastern region near the Black Sea. Maritime climate creates powerful, structured wines ideal for aging. Known for premium Cabernet Sauvignon and full-bodied reds.
Moldova's indigenous varieties include Viorica (aromatic white with floral notes), Fetească Albă (fresh, elegant white), Fetească Neagră (noble red), Rara Neagră (full-bodied red), and Fetească Regală. These grapes have been cultivated for centuries and produce wines unique to this region.
Yes, Moldova is expanding its alcohol-free wine production using advanced dealcoholization techniques. These wines retain authentic flavors and aromas while containing less than 0.5% alcohol — perfect for health-conscious consumers.
Moldova has over 5,000 years of winemaking history, ideal continental climate similar to Burgundy, and unique indigenous grape varieties. The country has 142,000 hectares of vineyards and houses the world's largest wine cellar at Mileștii Mici with 200km of underground tunnels.
Store wines horizontally in a cool, dark place at 12-15°C (54-59°F). White wines like Viorica are best within 2-3 years. Premium reds can age beautifully for 5-10 years when properly stored.
Indigenous whites like Viorica pair excellently with seafood, poultry, and soft cheeses. Reds like Rara Neagră and Fetească Neagră complement lamb, beef, and aged cheeses. The bold Cabernets are perfect with grilled meats.
Moldovan wines are available through specialty importers in the UK, EU, and USA. Contact us for distribution information or visit our partner wineries for more details.
Interested in Moldovan wines for personal enjoyment, restaurant, or retail? We connect you with the best producers and help navigate the world of Eastern European wines.
Moldova, Eastern Europe